LA DÉLICATE PÂTISSERIE DE NINA MÉTAYERMore info Data Sheet Language: French "For me, baking tastes like the happiness of being together. Breakfast (Babka nuts), festive desserts (Galette Notre Dame), afternoon tea (Flan Tonka), on plate desserts (Exotic floating island) or shared desserts (Paris brest) this book follows every moment of the day. I share the basics, simple recipes and also more complex creations. These 60 recipes, which can be reproduced by following the photographed